| Yalla Yalla |  |
1 Green's Court, W1F 0HA London T 020 7287 7663 E info@yalla-yalla.co.uk |
| BEIRUT STREET FOOD |
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Chickpea purée, tahini and fresh lemon juice dip Chickpea purée topped with marinated thin slices of lamb fillet Charcoal grilled aubergine purée, tahini and fresh lemon juice dip Greek yoghurt with garlic, spring onions and olive oil dip Gym lettuce, tomato, cucumber, spring onion, mint, raddish, parsley and tossed crispy pita bread with sumac, red wine, vinegar and olive oil salad Chopped parsley, mint, spring onion,tomato, olive oil, lemon juice and cracked wheat salad Lamb tartar with spiced cracked wheat, spring onions, fresh mint and basil Chickpea and broad beans patties whit salads, tahini and garlic yoghurt sauce Spicy sautéed potato with red pepper, corriander, garlic, cumin and fresh chili Homemade spicy lebanese sausages with tomato, parsley and lemon juice Deep fried lamb and cracked wheat parcels filled with onions comfit, minced meat and roasted pine nuts Sautéed chicken liver with garlic and pomegranate molases Grilled Halloumi cheese with tomato, black olives, fresh mint and olive oil Deep fried tiger prawns,calamar and white bait with spring onions, crispy aubergine and chilli minted greek yoghurt Pastry filled with spiced lamb, onion comfit and roasted pine nuts Patry filled with feta and Halloumi cheese and fresh mint Pastry filled with baby spinach, spring onions, sumac, pine nuts and olive oil Pastry filled with minced lamb, onion, tomato and pomegranate molases |
Charcoal grilled marinated lamb skewers, grilled tomato, sumac onion salad and vermicelli rice Charcoal grilled marinated chicken breast skewers, grilled tomato, sumac onion salad and vermicelli rice Charcoal grilled spiced minced lamb and parsley skewers, grilled tomato, sumac onion salad and vermicelli rice mixed of chicken skewer, lamb and kafta with vermicelli rice, grilled tomato,sumac and onion salad Grilled thin slices of marinat chicken, grilled tomato, pickels, sumac onion salad and vermicelli rice Slow cooked lamb shoulder with carrots, red pepper, swede, bay leaves and tomato, served with seven spiced rice Scottish fillet of beef with smoked green wheat, raisins, prunes and apricots Charcoal grilled sea bass fillet with citrus scented rice and spicy tomato and corriander sauce Charcoal grilled marinated king prawns with citrus scented rice and spicy tomato and corriander sauce Baked aubergines in a tomato sauce, onions, garlic, cumin and chickpeas, served with vermicelli rice
Damascus fragrant milk pudding topped with fresh seasonal fruit sauce Warm Lebanese cheese and semolina cake flavoured with orange blossom, served with rose petal ice cream Coconut mousee and mango sorbet garnished with grated glazed coconuts Sweet crust fig pastry with roasted walnuts and orange zest Selection of arabic sweet and pastry Chocolate, vanilla, pistachio or rose petal Mango, madarin or lemon |
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